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GT097 - Concentration Analysis of Chocolate Flavor Components - Using MonoTrap Simple Enrichment Tools

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Compuestos

Acetophenone (Acetylbenzene)
Benzaldehyde
Benzyl alcohol
Vanillin
1-Nonanal
2,3,5,6-Tetramethylpyrazine
2,3,5-Trimethylpyrazine
2-Phenylethyl acetate
Isopentyl acetate(Isoamyl acetate)
Linalool
Phenethyl alcohol

Palabras clave

InertCap 5MS/NP
InertCap Pure-WAX

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